Lupin Free : Free From : Tamari : 5 litres
Tamari is a wheat-free, gluten free soya sauce made from whole soya beans, traditionally brewed and aged in wooden kegs.
Soyabeans (43.5%), Water, Sea Salt, Alcohol (2.8%), Koji (Aspergillus oryzae).
Gluten Free, Dairy Free, Refined Sugar Free, Egg Free, Vegetarian, Vegan, Nut Free, Wheat Free, Fish Free, Shellfish Free, Sulphite Free, Peanut Free, Sesame Free, Celery Free, Mustard Free, Lupin Free, Mollusc Free, GMO Free, Additive Free
A versatile seasoning and marinade. Use in salad dressings, dips, stews or stir fries.
|Nutritional Information||Per 100g/ml|
|Energy||422Kj / 87KCal|
| of which sugars||8.4 |
| of which saturates||0 |